Blackberry Sparkler
Wine is meant to be enjoyed and how can you resist this one? A sweet, sparkling wine made with blackberry that is sure to be enjoyed by all. An excellent choice for large groups and a perfect choice for toasting! $20.49



Brut
Produced in the traditional method of making sparkling wine, Méthode Champenoise, our Brut has no perceivable sweetness, showcasing yeasty and fruity flavors. Brut will surely not disappoint even the most sophisticated palate! $16.49

Generations Sparkling Pinot Noir
Made in the Méthode Champenoise fashion, this sparkling wine is produced from 100% Pinot Noir grapes from our Broxspen Vineyard. This dry sparkler shows delicate flavors of strawberry mingling with a classic yeasty flavor. Perfect for holiday gatherings and celebrations! $25

Here are a few tips for your Sparkling Wine this 2012

* Always have your bubbly well chilled prior to opening.  We suggest putting the bottle in the refrigerator for a couple hours and then the freezer for 20 minutes prior to opening. 
*As much fun as it is to shake the bottle and shoot the cork, you do lose most of the wine when you do so!  Remove the wire hood on the bottle and keep your thumb on top of the cork.  Hold the cork in one hand and slowly twist the bottle.  Always have a towel and a champagne flute close by. 
*Sparkling wines always add a festive feel to any celebration, but they are also great food wines.  Some of our favorite bubbly pairings include a creamy brie with quince paste, steamed Cape Cod lobsters, crab stuffed mushrooms or smoked salmon. 

Sparkling Wines are great for special occasions, but we like to think life is a special occasion. 

Here's to Life!

Cheers to a happy and healthy 2012 from your friends at
Clover Hill Vineyards & Winery.